Posted by : Lekhraj Joshi Sunday, 26 May 2013


One of the most popular recipe in Chinese Cuisine, it has a great spicy taste you can expect from this juicy beef noodles.

Beef Fried Noodles




Recipe for Beef Fried Noodles

Ingredients

(1) Steak/Beef (sliced nicely) - 400 grams
(2) Ginger (chopped) - 1 tablespoon
(3) Corn-starch (dissolved in water) - 2 tablespoons
(4) Chicken broth- 1 cup
(5) Sesame oil- 2 tablespoons
(6) Pepper Flakes- ½ teaspoon
(7) Soy Sauce- ¼ cup
(9) Onions (sliced) - 1
(10) Chopped Garlic- 1 tablespoon
(12) Carrots (julienne) - 1 large
(13) Salt to taste
(14) Noodles (boiled) - 300 grams

 Method

(1) In a wok, heat half sesame oil and then sauté the beef with half garlic and half ginger for 5 minutes and then transfer it to a dish.

(2) In that wok, heat the remaining oil then sauté the remaining garlic and ginger, pepper flakes, onion and carrot slices for 5 minutes

(3) Then take a bowl, add corn-starch, soy sauce and chicken broth mix nicely and then cook it for 2 minutes.

(4) Then in wok, add the sauce mixture, boiled noodles and the beef mixture and then cook it nicely for few minutes.

Serve it hot and enjoy!

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