Thursday, 18 April 2013
This is one of the most delicious dish in egg variants. It
has spicy tomato flavor and has an attractive color.
Recipe for Egg Bhurji
Ingredients
Recipe for Egg Bhurji
Ingredients
(1) Eggs- 2
(2) Garlic-Ginger
Paste- 1 teaspoon
(3) Salt to taste
(4) Onion (chopped)- 1
(5) Chili (chopped)- 4
(6) Tomatoes (chopped)- 1
(7) Oil- 1 tablespoon
(8) Turmeric
Powder- 1/2 teaspoon
Method
(1) Heat the
pan, add oil then add onion and chili and cook till gets brown, then add
ginger-garlic paste, tomato and cook till tomato gets melt, then add turmeric
powder and salt and stir well.
(2) When the
tomato is melted nicely then beat the eggs and add over the mixture and mix it
nicely.
(3) Cook it
till it turns golden color and then garnish with coriander leaves.
Your Egg
Bhurji is ready to be served.
