Thursday, 30 May 2013
This is another recipe of Strawberry Jelly for
Vegetarian.
Recipe for Vegetarian Strawberry Jelly
Ingredients
(1) Agar-Agar powder-
1 tablespoon
(2) Strawberries- 500 grams
(3) Agave syrup- 5 tablespoons
(4) Vanilla essence- 1 teaspoon
(2) Strawberries- 500 grams
(3) Agave syrup- 5 tablespoons
(4) Vanilla essence- 1 teaspoon
(5)
Boiling Water- 2 cups
Method
(1) Wash the strawberries and blend them in a
food processor or mixer grinder, strain it so that the unwanted particles will
be removed, place the strawberry juice in a bowl and add agave syrup in it and
mix nicely.
(2) Boil 2 cups of water, when it comes to boil
add agar-agar powder, vanilla essence and whisk nicely until gets dissolved, then remove it from
fire and mix in strawberry mixture. (NB: Strawberry mixture should be 37
degrees C warm)
(3) Add strawberry liquid, lemon juice, cold
water and sugar in a saucepan over low heat. Cook it nicely, increase heat to
high. Bring to the boil, and then remove from heat.
(4) Now pour the mixture in jelly moulds and
keep it aside for 20 minutes to get settled then refrigerate it overnight.
Your Vegetarian Strawberry Jelly is ready to be
served!
