Thursday, 30 May 2013
It is basic Thai fried rice made from eggs and
meats with any choice as you like and with the goodness of vegetables.
Recipe for
Khao Pad
Ingredients
(1) Vegetable
oil- 3 tablespoons
(2) Tomato
sliced- 1
(3) Soy
sauce- 2 teaspoons
(4) Black
pepper a pinch
(5) Fish
sauce- 1 teaspoon
(6) Cooked
rice- 1 cup
(7) Chilli
pepper- optional
(8) Any meat
(chicken, beef, pork) - 1/3 cup
(9) Onion
sliced- 1/2
(10) Minced
garlic- 1 clove
(11) Egg-
2
Method
(1) Heat oil in a wok and then add the meat.
Stir it quickly till the meat gets done. When the meat is done set it aside.
(2) Add the eggs and scramble them until they
are cooked. When they are cooked set them aside.
(3) Add the fish sauce, the soy sauce and the
minced garlic stirring the mixture as you keep adding the ingredients.
(4) Add the cooked rice and keep stirring till
it mixes well with the sauce then add the meat and the scrambled eggs along
with the slice onions and sliced tomatoes then cook for 5 minutes.
Khao Pad is ready to be served!
